Yesterday in Relief Society, Sister B. got up to thank everyone for helping out with the four funerals we've had in the past seven weeks in our ward.
I've been so disheartened lately by the hateful rhetoric and irreconcilable differences heightened by the healthcare reform process, and even uncomfortable at church thinking about how I might be worshipping next to someone who thinks I'm a communist or a baby-killer because of my political views, so when Sister B. said that, I felt the balm of creamed soup come over my soul. After all, no matter what our political views, when asked to bring potatoes to a funeral, we all combine two cans of cream of chicken soup, one pint of sour cream, 1/2 bunch of scallions, and 2 c. of cheddar cheese with a bag of frozen shredded potatoes and bake at 350 in a 9x13 dish. At least that's what I've been doing since I moved to Utah seven years ago. (Although some of us choose to top with crushed cornflakes or potato chips and some of us don't). For a moment I melted, became molten inside, as Scarlett Lindeman described funeral potatoes in this beautifully written article.
This can't be a bad thing, to come together in this way, even with processed, industrial food, to support each other in our trials. And though I've had my moments of alienation in the past twenty-plus years as a sister, this communal spirit keeps me in the fold year in and year out.
p.s.--photo of molten funeral potatoes stolen from this website.
p.p.s.--are funeral potatoes served in any other churches, for instance, midwestern churches, where they also serve a lot of jello?
18 hours ago